Breisgau, Germany – 2/21/26, A Thrill for Nerves and Palate Murder Mystery Dinner
The murder mystery dinner ‘A corpse in the Louvre’ is a delicious course menu in a stylish ambience framed by an exciting murder mystery, which will take place in the St. Ottilien forest restaurant in Freiburg. We find ourselves in the Louvre in Paris in 1958. Valérie LaVoyante, an indispensable art historian at the Louvre […]